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What We Offer

Bar Consultation

  • * Contact us for rates and quotes
  • Online and in-person
  • Business evaluations
  • Assessing P&L reports
  • Bar and kitchen menu overview
  • Pricing of cocktails and food
  • POS/bar equipment set-up/and training
  • Professional training manual (including interview questionnaire forms)
  • Spirit selection/Cocktail list development
  • Bar set-up/design
  • Personalized packages

Bartending Class

  • Pour count (pouring the right way)
  • Proper way to shake a Martini
  • Making Martini better with the muddling technique
  • Recipes for the Kamikaze and Lemon Drop Flavored Martinis

Online Advanced Bartender Program

  • Open/close bar procedures lesson
  • Pour count and bar set-up lesson
  • Hi-Ball cocktails lesson
  • Rocks cocktails lesson
  • Tropical cocktails lesson
  • Martini cocktails lesson (includes cream/dessert, flavored & classic)
  • Customer service lesson
  • Product knowledge, brand recognition & terminology lesson (most important lesson)
  • Includes PDF of textbook/training manual

Online Master Mixology Program

  • includes all of Advanced Bartending Program) plus:
  • 25 cocktails every bartender should know lesson
  • Creating mixers & infusions lesson
  • Interview support class, including 25 most fear/expected questions during an interview
  • Building a professional bartender resume lesson (with sample resume)
  • Post Graduate Assistance and Advising available
  • Mentoring & advising available
  • Certificate of Program Completion in the field of Master Mixology
  • Includes PDF of textbook/training manual

Expert Bar Consulting and Bartender Online Training

Seattle Bar Consulting serves local pubs, bars, clubs and restaurants with bartending consulting services designed to help you succeed as a bar operator, just as mixology classes help bartenders excel at their craft.

Business Evaluation Services Overview – When is the last time that you changed or looked over your liquor and/or food pricing? Whether you are a new or improved venue, do you know much you should be charging? Do you know how to set up the pricing in your P.O.S.? For example: setting up food and beverage menus for Martinis, Cocktails, Premium drinks, Well drinks, Call-Well drinks, Happy Hour Food and Drink Specials, Food Entrees and how to add on mixtures? Training on these systems are provided. Off site training with business owner’s venues are available.

Cocktail List Development – This requires skill, creativity and a wide base of knowledge, and we have an ever-increasing library of cocktail recipes to create the perfect list for your particular establishment. From classic cocktails to creative new concoctions, our vast combined knowledge of quality spirits, fresh garnishes and effective techniques will help create a cocktail list that’s sure to appeal to every one of your thirsty guests!

Spirit Selection – This increasingly complex with so many options available, and we’re constantly updated on new products. Our wide array of knowledge and experience can help you find a balance between cost and quality, developing a spirit list that exceeds the expectations of patrons while yielding favorable returns for your business.

Bar Equipment Advising – We assist with setting up a new bar establishment or updating old equipment. Seattle Bar Consulting stays current with bar equipment manufacturer developments, helping you get the best value on quality equipment. We provide comprehensive training on Point of Sales Service Systems (P.O.S.) for all staff, management and owners.

Bar Design – This should never be underestimated. Bartenders that are efficient in their workplace produce happier patrons and higher profits. Our ergonomic bar design service helps create a space that allows bartenders work quickly with minimum physical stress.

Staff Selection and Training – This prepares bar owners and operators to identify bartenders with the drive and fortitude necessary to succeed as a mixologist in your particular establishment. We’ll help you learn to identify individuals who have the ability to adapt and excel at their craft.

Some of Our Happy Graduates